The BEST Vanilla Cupcakes + the BEST Vanilla Frosting

Ingredients

  • 1 c. all-purpose flour
  • 3/4 c. granulated sugar
  • 1 1/2 tsp. baking powder
  • Pinch of salt
  • 3 T. butter, at room temperature
  • 1/2 c. whole milk
  • 1 egg
  • 1 tsp. vanilla extract
The BEST Vanilla Cupcakes + the BEST Vanilla Frosting #cupcakerecipes


Directions

  1. Put the flour, sugar, baking powder, salt, and butter in mixing bowl. Beat on slow speed until everything is combined and you have a crumb mixture with a sandy consistency. Gradually pour in half of the milk; beat until the milk is just incorporated.
  2. Whisk together the remaining milk (1/4 cup), egg, and vanilla. Pour into the flour mixture and beat until all ingredients are just incorporated.
  3. Beat for about another 30 seconds to one minute until the batter is smooth. Do not over mix.
  4. Full instructions visit @thekitchenismyplayground

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