Magnolia Table Chocolate Chip Cookes

INGREDIENTS

  • 2 1/2 cups all-purpose flour
  • 1 heaping teaspoon baking soda
  • 1/2 teaspoon sea salt
  • 8 tablespoons (1 stick) unsalted butter, at room temperature
  • 2 cups packed light brown sugar
  • 2 large eggs
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups semisweet chocolate chips

Magnolia Table Chocolate Chip Cookes #cookiesrecipes

INSTRUCTIONS

  1. Arrange a rack in the center of the oven and heat to 350°F. Line a baking sheet with parchment paper.
  2. Place the flour, baking soda, and salt together in a medium bowl; set aside.
  3. Place the butter and sugar In a stand mixer fitted with the paddle attachment. (Alternatively, use an electric hand mixer and large bowl.) Beat on medium-high speed until light and fluffy, 2 to 3 minutes. Add the eggs and beat until blended. Add the vanilla and beat until blended.
  4. Full instructions visit @thekitchn


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