Quick and Easy Chinese Noodle Soup

Ingredients

  • 4 cups chicken stock
  • 3 green onions finely sliced into rounds
  • 1 tablespoon Oyster Sauce
  • 1 tablespoon low sodium light Soy Sauce
  • 1 tablespoon low sodium dark Soy Sauce
  • 4 oz Dried Chinese noodles of your choice
  • 4 leaves Bok Choy/pak choi sliced
  • Cups - Metric
Quick and Easy Chinese Noodle Soup #souprecipes


Instructions

  1. In a large saucepan, heat the chicken stock and bring to a boil.
  2. Add the green onions, Bok Choy or Chinese greens, soy sauces, oyster sauce & the noodles.
  3. Full instructions visit @errenskitchen

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