These red velvet sugar cookies will make your day! Soft & tender, fun & brightly colored, with a hint of cocoa & a slight cream cheese tang.
Ingredients
Instructions
Ingredients
- 1 cup unsalted butter (2 sticks)
- 4 ounces cream cheese (half a brick)
- 1 cup granulated sugar
- 1 egg yolk, large
- 2 teaspoons vanilla extract
- 1 tablespoon red food coloring (liquid)
- 3 cups all-purpose flour
- 1/4 cup cornstarch
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon kosher salt
Instructions
- Preheat the oven to 375 degrees F and line baking sheets with parchment paper.
- Place the butter, cream cheese, and sugar in a large mixing bowl and beat on medium-low speed until smooth (about 1 minute).
- Add the egg yolk, vanilla, and food coloring and mix on medium speed until combined.
- Full instructions visit @bakingamoment
Comments
Post a Comment