Spicy, Sesame Snake Breadsticks


  • 1 cup all purpose flour, spooned and leveled
  • 2 tablespoons white sesame seeds
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon red pepper flakes 
  • 1/4 + 1/8 teaspoon salt
  • 2 tablespoons unsalted butter, room temperature
  • 1/4 cup + 1 tablespoon ice cold water
  • about 32 black sesame seeds, for eyes

Spicy, Sesame Snake Breadsticks #halloweenrecipes


  1. Preheat oven to 350 degrees F. Have a sheet pan lined with parchment paper.
  2. Whisk together first 5 ingredients (flour through salt) in a medium bowl. Add butter and mix with your fingertips until evenly mixed and looks like sand. Add ice cold water and mix with your hands to get a slightly smooth dough (add 1/2-1 teaspoon additional water if required). The dough should be firm, yet smooth. 
  3. Divide dough into 16 equal pieces. Roll each piece with the palm of hands on the kitchen counter to get a 16-inch (approximately) long rope of even thickness.  Don’t bother if it breaks, just pinch it back together and proceed. 
  4. Full instructions visit @kitchenathoskins

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