Angel Food Cake

Homemade angel food cake recipe

INGREDIENTS

  • 1 ¾ cups granulated sugar
  • 1/4 teaspoon salt
  • 1 cup cake flour (sifted)
  • 12 egg whites from large eggs (room temperature)
  • 1/3 cup warm water
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon almond extract (optional)
  • 1 ½ teaspoons cream of tartar

Angel Food Cake #cakerecipes

INSTRUCTIONS

  1. Preheat oven to 350 degrees F.
  2. In a food processor spin sugar about 2 minutes until it is superfine.
  3. Sift half of the sugar with the salt and the cake flour, setting the remaining sugar aside.
  4. Full instructions visit @ihearteating

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